Moong Green (Whole), 500g
Moong Green (Whole), 500g
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Whole Moong, also known as Sabut Moong, is a small green legume valued for its gentle flavour and natural lightness. Our Whole Moong is completely unpolished, meaning it has not been treated with oil or shine-processing. This preserves the grain’s natural skin, aroma and nutrient integrity, giving it a fuller, more authentic taste when cooked.
Whole Moong softens beautifully when simmered, becoming creamy inside while keeping a pleasant bite on the outside. It is one of the most versatile dals, suitable for daily cooking as well as sprouting. When sprouted, it can be used in fresh salads, chaat bowls and light stir-fries.
Because Whole Moong is naturally gentle on digestion when fully cooked, it is commonly used in everyday home-style meals across India.
Origin: India
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