Oyster Sauce, Veg, 510g (Lee Kum Kee)
Oyster Sauce, Veg, 510g (Lee Kum Kee)
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Oyster sauce is a classic flavour builder in Asian cooking, known for its deep savoury taste and glossy finish. The vegetarian version is made from mushroom extract, not seafood, giving you the same umami richness while being completely plant based. It enhances stir fries, noodles, fried rice, grilled vegetables and marinades with a warm, rounded savoury depth.
Origin: China
Brand: Lee Kum Kee
Manufacturer name:
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